Our Story

Barangay Napo thrives on rich traditions, community spirit, and our famous lechon that brings everyone together.
A group of children and a few adults are gathered in an open area filled with garbage and various debris. The setting appears to be a makeshift community or slum, with makeshift tents and structures constructed from tarps and cloth. Laundry is seen hanging on lines, and greenery with red flowers is present on one side. The image is framed by a dark, jagged border, possibly through a window or broken wall.
Close-up of sliced roasted pork belly pieces with crispy skin and tender meat, placed on a green leafy patterned surface.
A sizzling grill filled with raw slices of pork belly meat, mushrooms, and shellfish. The food items are arranged neatly on a circular grill, with a small brown ceramic pot in the background. The pinkish hue of the pork contrasts with the earthy tones of the mushrooms and shellfish.

Our Roots

Barangay Napo’s story is woven with rich traditions and the warm spirit of Carcar City, where every corner tells a tale.

Our Heart

We cherish community, culture, and the pride of our famous roasted pig.

Community Spirit

Location

Nestled in Carcar City

Map

697 Hilltop Street, Springfield, MA, USA

Visit

9am – 6pm